Discreetly positioned overlooking the Hazards Mountains, Freycinet Peninsula and the pristine waters of Great Oyster Bay, Saffire blends mankind and nature with breathtaking beauty.
Featuring 20 luxurious suites, exclusive day spa, restaurant, guest lounge and bar, this new experience is a celebration of the art of service, internal and external wellbeing, local culinary delights, ancient landscapes and abundant wildlife.
In Palate restaurant, Hugh Whitehouse, the head chef has ensured innovative dining does not compromise the true flavours of the freshest local produce. From breakfast through to a gourmet degustation or a la carte dinner, guests can customise their dining experiences to suit all tastes and schedules.
All guests can restore their wellbeing in the premium spa facilities and on-site gym. Soothe the busy mind and refresh the soul with a luxurious treatment in one of Spa Saffire’s three retreat rooms overlooking the inspiring landscape and reflective pools. Treatments have been designed exclusively for Saffire by celebrity facialist Marionne De Candia and Dr Jean Laing, doctor of chiropractic and bodywork therapies.
Saffire is one of Australia’s most spellbinding natural wonders – where you can truly relax; restore your wellbeing; indulge and inspire your sense.